2010 Houston Restaurant Week

2010 HOUSTON RESTAURANT WEEK
 
HAS BEEN EXTENDED THRU
 
SEPTEMBER 5th, 2010
 
 
Dinner only.***
Reservations are required.
$35 pp.
Not including beverages, tax and gratuity
 
2010 Dinner  .  $35 pp  .  3 Courses
Choose one dish from each course

1st
Turtle Soup Au Sherry
Cooper Farms Peach Salad 
Summer Tomato Salad
 
2nd
Pecan Crusted Gulf Fish 
Hake & Blue Crab
Petite Filet of Beef
 
3rd
Texas Blueberry Shortcake 
Creole Bread Pudding Soufflé 
Traditional Bananas Foster
 
 
***Menu is subject to change based on the freshest products available