Father's Day Brunch

Special $55 prix fixe menu includes choice of starter, entree and dessert.

Brennan's Father's Day Brunch Menu

The menu below is a sample and may change based on ingredient availability.

 

Starters

Turtle Soup Au Sherry
A Brennan's classic finished with sherry

Smoked Shrimp and Okra Gumbo
Toasted garlic Jazzmen rice and chef's blend of file'

Hilder Farm Tomato Salad
Heirloom tomatoes with lady creamer peas, Texas sweet onions, chili spiced mozzarella, cucumber ribbons and pressed basil oil

Cooper Farm Peach Salad
Texas goat's cheese, Vidalia onions, lolla rosa greens, Tabasco pecan brittle and bourbon sorghum vinaigrette

Texas Wild Shrimp Remoulade
Shrimp boil vegetables, butter lettuce, preserved lemon and classic remoulade dressing

Breaux Bridge Crawfish Enchilada
Corn tortilla filled with Creole spiced Louisiana crawfish, jalapeno cheese, roasted tomatillo salsa and pico de gallo

Pecan Smoked Boudin Blanc
Delicate poached hen egg, peach & caramelized onion marmalade, Black Hill cracklin, baby mustard greens and kumquat maltaise

 

Entrees

Bourbon Sorghum Glazed Texas Bobwhite Quail
Smoked shrimp & poblano cornbread stuffing, baby mustard greens, quail sage sausage, sunny side up quail egg and Bulleit Bourbon

Eggs Brennan
English muffin with Canadian bacon & one artichoke bottom Sardou with poached eggs, hollandaise and Spring asparagus

Gulf Coast Shrimp and Grits
Goat's cheese stone ground grits, marinated sweet peppers, mirlitons and baby arugula with roasted garlic and oven dried tomatoes

Louisiana Blue Crab & Caviar Omelette
Porcini mushrooms, marinated crab claws, melted leeks, buttery brioche toast, St. Andre cheese and Petrossian caviar

Pecan Crusted Mahi Mahi
Crushed corn maque choux, French beans, spiced pecans and Creole meuniere sauce

Cochon de Lait and Eggs
Onion braised Black Hill ranch heritage pork, buttermilk biscuits, ripped herbs, grilled peppers and smoked tomato choron

Creole Spiced Texas Filet & Lobster
Smoked Hilder Farm potato puree, king oyster mushrooms, charred onion, Brennan's Worcestershire and classic Bearnaise

 

Dessert

Texas Blueberry & White Chocolate Shortcake
Kirbyville Texas berries, buttermilk biscuit, chantilly cream and Imperial sugar

Bourbon Pecan Pie Sundae
Layered with chocolate syrup, Bulleit bourbon whipped cream, vanilla bean ice cream and Veronica's caramel corn

Brennan's White Chocolate Bread Pudding
White chocolate ganache and double chocolate shavings crowned with rye whiskey sauce

Cooper Farms Peach Cobbler
Local peaches glazed in Pecan Street Rum, cardamon pecan streusel chipotle fleur de sel caramel and Creole cream cheese ice cream

Abuelita's Chocolate & Caramel Flan Cake
Double chocolate cream cheese cake, condensed milk custard and crushed Brennan's pralines

Traditional Bananas Foster
Flamed tableside with Caribbean rum and served over vanilla bean ice cream

     

Sun, Jun. 17, 2012
10 a.m. - 2 p.m. US/Central
Brennan's of Houston
3300 Smith Street
Houston, Texas 77006