Cakebread Wine Dinner

Cakebread Wine Dinner

Begins: 6:30 PM

$155 (plus tax & tip)

              
Menu includes:
 
Sea Drift Blue Crab & Caviar
Chantrelle mushrooms, St. Andre cheese, melted leeks and Petrossian Caviar
Cakebread Sauvignon Blanc, Napa Valley
 
Matagorda Bay Oyster Rockefeller
Local oysters roasted with caramelized fennel, Fleur de sel and Vieux Carre’ Absinthe
Cakebread Chardonnay, Napa Valley
 
Molasses Pepper Jelly Lacquered Texas Bobwhite Quail
Smoked pumpkin & duck confit stuffing, green onion quail sausage
Mirlitons and Steens chipotle sugarcane glaze
Cakebread Pinot Noir, Anderson Valley

Cervena Elk Rossini
Scalloped Hilder Farm potatoes, roasted garlic wild boar crepinette, black truffle
Foie gras ganache and elk jerky Marchand De Vin
Cakebread “Dancing Bear Ranch” Cabernet, Howell Mountain
 
German Chocolate Cake
Roasted macadamia nuts, Builleit bourbon caramel popcorn and chocolate satin sauce
Cakebread Cabernet, Napa Valley
 
These tickets are NON REFUNDABLE and are ONLY valid for the Cakebread Wine Dinner on October 2011. They are however, TRANSFERABLE. If you cannot attend, feel free to give your tickets to your neighbor. Please present your ticket for entry to event.
Mon, Oct. 3, 2011
6:30 p.m. - 9 p.m. US/Central
Event has ended
Brennan's of Houston
3300 Smith St
Houston, Texas 77006
United States