Wine Dinner: Napa vs. Tuscany

Speaker Lia Banville & Jeremy Hart from Banville Wine Merchants

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Please join us for a very special wine dinner where guests will taste like-wines from two parts of the globe. The wine dinner will feature some of Italy's Super Tuscans vs. one of Napa's greatest producers in a head-to-head wine dinner, and all precisely prepared with a meal to match by Chef Danny Trace. 

 

Reception: 6:30 PM

Dinner: 7:00 PM

Cost: $125 (excluding tax & gratuity)

 

Reception Cocktail: TBD

Presented Menu: 

Coq Au Vin Ravioli
Dartagnan Rohan Duck, Indian Creek Mushrooms, Lone Star Goat Cheese and Root Vegetable Confetti

Tolaini Gran Selection Chianti vs. Paradigm Zinfandel

 

French Market Chicory Coffee Braised Rabbit
Fairytale Pumpkin Spaetzle, Roasted Garlic, Cipollini Onions and White Kidney Beans

Tolaini Al Passo vs. Paradigm Merlot

 

Texas Hill Country Antelope Lasagna
Mustard Greens, Creole Cream Cheese and Smoked Tomato Sauce

Tolaini Valdesanti vs. Paradigm Cab Franc

 

Chocolate Mousse Ice Cream Cannoli
Chocolate Satin Sauce and Yellow Rose Maple Bacon Brittle

Tolaini Picconero vs. Paradigm Cabernet

 

 

 

Organizer Fern Casio, 713.522.9711

Thu, Oct. 6, 2016
6:30 p.m. - 9:15 p.m. US/Central
  • per person with tax + (20% gratuity) -  $160.31
    (ends 10/06/2016)
  • per person with tax + (18% gratuity) -  $157.81
    (ends 10/06/2016)
  • per person with tax + (15% gratuity) -  $154.06
    (ends 10/06/2016)
  • per person with tax + (0% gratuity) -  $135.31
    (ends 10/06/2016)
Brennan's of Houston
3300 Smith Street
Houston, Texas 77006