Brennan's Final Four Menu - $40

 

Smoked Breaux Bridge Crawfish Remoulade
Lagniappe

 

Gundermann Farms Tomatoe Salad
Texas Feta, arugula oil and 25 year aged balsamic glaze

 
Crispy Oak Island Softshell Crab
Homestead Stone Ground grits, crab boil vegetables,
New Orleans-style barbeque sauce and St. Arnold's beer aioli
 
Creole Bread Pudding Souffle

The Queen of Creole Desserts

 

Mention this menu when making your

reservation to get in on the action!

 

713-522-9711