Houston Chefs Team Up at The Beacon to raise money
THURSDAY, OCTOBER 23rd 4:30 ~ 7:30
For a suggested donation of $100 per person (pay at the door) , you can enjoy tastes from Houston’s top chefs and wines from the best wineries.
Enjoy Tastes from:
Ojan Bagher: 360;
Jeff Boudreaux: Brasserie Max & Julie;
Brian Caswell: Reef;
James Cole:Flemmings;
Mark Cox: Mark’s;
Levi Goode: Goode Company Seafood;
Jeffrey Everts: Olivette @ Houstonian;
Mark Holley: [...]