JANUARY DINE-IN HOURS: Dinner Tuesday-Sunday 5 pm-9 pm, Lunch Thursday-Friday 11 am-2 pm Brunch,  Saturday 11 am-2 pm, Sunday 10 am-2 pm 
  
Alexander Valley Vineyards Wine Dinner
Wednesday, January 27
 

 ***Due to capacity restrictions, our 7-7-7 Courtyard Bar menu is unavailable at the moment.***

 

Brennan's Blue Crab & Caviar Nachos
A full pound of Louisiana Jumbo lump crab, fire roasted corn, St. Andre queso, alligator pear (avocado), mirliton pico de gallo and lime crema crowned with an ounce of Petrossian caviar.

$100