Description
3-Course Prix Fixe Crab and/or Steak Dinner including a bottle of wine
Mark your calendars for Sunday, September 4 for the start of our $99 Wine and Dine menu for 2 available from Sunday thru Wednesday dinner. Included is a 3-course prix fixe menu and a bottle of wine (or four glasses) for $99.
Choices include:
First Course
(choice of)
Brennan's Chopped Salad
Hearts of romaine, house bacon, pressed egg, parmesan, brioche croutons and cayenne avocado dressing
Soup Du Jour
Made fresh daily, using the freshest seasonal ingredients
Main Course
(choice of)
Brennan's Famous Jumbo Lump Crab Cakes
Sweet corn & leek cream, mirlitons and Oak Hollow farm pea shoots
Creole Spiced Filet of Beef
Smoked French potato puree, Bordeaux roasted mushrooms, caramelized onions and "barrel aged" Worcestershire
Combination of Lump Crab Cake and Petit Filet
Dessert
Classic Bananas Foster
A tableside flambe of bananas with Caribbean rum and cinnamon served over vanilla bean cream
One bottle of our red or white wine selection (or four glasses).
Available for a limited time only.