Description
We invite guests to dance their beads off at the greatest New Orleans-style Mardi Gras celebration outside the Crescent City. Complete with a faux float, beads, palm readers, Jazz band and specialty cocktails, this is guaranteed to be the most authentic celebration in Houston.
See how much fun we had!
*****Below is a sample menu. Items may change based on availability.*****
$65 includes choice of starter, entree and dessert
STARTERS
Snapping Turtle Soup
A Brennan's tradition crowned with sherry
Jose's Bayou Gumbo
Alligator sausage, Gulf oysters and Jimmy's shrimp with toasted garlic "Jazzmen" rice
The Carnival Salad
Fire roasted beets, pickled radishes, spiced pecans, crumbled blue cheese and crushed herb vinaigrette
Texas Shrimp & Smokey Ham
Black Hill Ranch country ham, pickled okra, five pepper jelly, frisee lettuce and Crystal hot sauce
Shrimp Remoulade
Shrimp boil vegetables, baby arugula, preserved lemon and chilled remoulade dressing
Southern O'Rock Oysters
Wood grilled Matagorda Bay oysters with collard greens and Vieux Carre Absinthe
Louisiana Crawfish Enchilada
Walker's fire roasted tomatillo salsa, pepper jack cheese and mirliton pico de gallo
Mardi Foie Gras
Cast iron seared foie gras over foie mousse stuffed pain perdu, with Bayou rum flambeed strawberries and Cayenne glazed pecans
ENTREES
Wood Grilled American Red Snapper
Crispy Louisiana oyster, toasted pecan rice, charred peppers and citrus Meunier sauce
Creole Grilled Colorado Lamb Chops
Brussel sprouts, roasted sweet potato, Brennan's bacon and Mint Julep lamb sauce
Filet Mignon Tchoupitoulas
Wood fire grilled Harris Ranch beef over morel potato au gratin with green tomato jam and Texas honey green peppercorn glaze
Farmer's Vegetable Palette
Smothered okra & tomato, poblano cheddar grits, stewed lima beans, charred onion braised collard greens, fire roasted beets and chow chow
Hunter's Honey Roasted Duck
Rabbit fried rice, sunny side up quail egg, Froberg citrus and Old Fashioned duck sauce
Niman Ranch Tomahawk
Pork Chop Niman Ranch pork, roasted apple & celeriac puree, pickled southern vegetables and fig habanero glaze
Cast Iron Seared Diver Scallops
Black Truffle & pearl onion risotto, roasted beets & radishes with mimosa beurre blanc
DESSERT
Vieux Carre Beignets
Beaucoup powdered sugar and Cafe Au Lait ice cream
Froberg Farm Strawberry Shortcake
Local berries in daiquiri sauce with buttermilk shortbread, chantilly cream and powdered sugar
Mardi Gras Mambo King Cake
Creole cream cheese filling, Imperial sugars and Tropical rum glazed Hawaiian pineapple
Carnival Flambeaux Cake
Borracho ice creams wrapped in boozy cake flamed with Chicory coffee liqueur
Mississippi Mud Pie
Dark chocolate mousse, candied pecan crunch and Heavenly Hash candy
Brennan's Bananas Foster
Flamed tableside with Caribbean rum served over vanilla bean ice cream
Grand Marnier Creme Brulee
Alvin Texas strawberries in malted waffle tuile with Turbinado sugar
We invite guests to dance their beads off at the greatest New Orleans-style Mardi Gras celebration outside the Crescent City. Complete with a faux float, beads, palm readers, Jazz band and specialty cocktails, this is guaranteed to be the most authentic celebration in Houston. You can view Brennan's Mardi Gras menu here.