The Art of Food will be an evening that tickles all your senses: sight, sound, taste, smell and touch, featuring The Napkin Project art show and sale, Delicious Boutique, music, poetry, performance art and delectable nosh prepared by our town's most creative chefs. Our VIP Salon features an exclusive caviar and truffle bar and concierge service.
It will be Recipe for Success's 10 Anniversary, chaired by Gracie & Bob Cavnar.
Chef Danny will be serving up some
Island Shrimp Ceviche
Victor's Tostones and a Splash of Creole Rum