Far Niente Wine Dinner

Speaker Marcus Gausephol, Wine Guy / Wine Director


Date: Wednesday, May 31

Reception: 6:30 p.m.

Dinner: 7:00 p.m.

Cost: $125 (excluding tax & gratuity)


Presented Menu:


White Wine Poached Snapper with Compressed Papaya, Reduced Champagne Fruit Vinaigrette, and Spiced Feta 

Far Niente Chardonnay 2014


Broken Arrow Venison Stuffed Quail Breast atop Wilted Summer greens with a White Balsamic Peach Gastrique

En Route Pinot Noir 2013


Harris Ranch Bolognese with Toasted Focaccia and Roasted Peanuts

Nickel Nickel Bear Flat Merlot 2013


Grilled Wild Boar with Sage Peppercorn Au Poivre, Charred Carrots, and Preserved Dark Cherries

Far Niente Cabernet 2013


Brennan's Banana Foster Souffle with House-made Banana Bread and a Caribbean Rum Sauce Dusted with a Cinnamon Sugar

Dolce 2010


The tickets are NON-REFUNDABLE and are ONLY valid for the Far Niente Creek Wine Dinner. They are however, TRANSFERABLE. If you cannot attend, feel free to give your tickets to your neighbor. Please present your ticket / receipt for entry to the event. All sales are final.

Organizer Fern Casio, 713.522.9711

Wed, May. 31, 2017
6:30 p.m. - 9:30 p.m. US/Central
Event has ended
Brennan's of Houston
3300 Smith St
Houston, Texas 77006
United States