Great American Seafood Cookoff

Aug. 5, 2017

New Orleans Morial Convention Center
900 Convention Center Blvd.
New Orleans, Texas 70130


Description

Each year, chefs from throughout the country are given the chance to represent their states and their home seafood in the Great American Seafood Cook-Off. Started by The Louisiana Seafood Promotion and Marketing Board in 2004, the Cook-Off promotes domestic, sustainable seafood. Chefs cook before a live audience and present their dishes to a notable panel of six national judges who score based on presentation, creativity, composition, craftsmanship, flavor and more. Featuring a parade, entertaining hosts and renowned chefs, it’s a don’t-miss event.

Executive Chef Joe Cervantez will represent the great state of Texas with his creative seafood dish! 

For more details, please visit the Great American Seafood Cook-off website directly. 

 




Organizer

Louisiana Seafood Promotion and Marketing Board

1051 N. Third St., 3rd Floor
Baton Rouge, La. 70802
Call: 225.342.0552


Date and Time

Sat, Aug. 5, 2017

11:30 a.m. - 5 p.m.
(GMT-0500) US/Central

Location

New Orleans Morial Convention Center

900 Convention Center Blvd.
New Orleans, Texas 70130


Location


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New Orleans Morial Convention Center

900 Convention Center Blvd.
New Orleans, Texas 70130