Nov. 22, 2018

Brennan's of Houston
3300 Smith St
Houston, Texas 77006


Description

Thanksgiving 2018; 11 a.m. - 7 p.m.
NO ONLINE RESERVATIONS TAKEN FOR THANKSGIVING.
The menu below is a sample and may change.
 
$62 per person includes choice of starter, entree, and dessert
 

First Course

Snapping Turtle Soup
A Brennan's Tradition Splashed with Sherry
 
Brennan's Seafood Gumbo
Jazzmen Rice and Chef's Blend of File
 
Brennan's Salad
Field Greens, Grape Tomatoes, Parmesan Cheese, and Brioche Croutons with Red Wine & Crushed Herb Vinaigrette
 
Mountain Rose Apple Salad
Texas Pecans, Shaved Manchego Cheese, Frisee & Arugula with Spiced Cider Vinaigrette
 
Texas Creole Oyster Stew
Brennan's Bacon, Melted Leeks, Herbsaint Cream, and American Caviar Toast
 
Citrus Roasted Duck Crepe
Indian Creek Mushrooms, Saint Andre Cheese, Watercress & Satsuma Salad with Foie Gras Ganache
 
Southern Oxtails & Dumplings
Potlikker Braised Oxtails, Stewed Collard Greens with Bull's Blood Beet Greens
 
Shrimp Remoulade
Shrimp Boil Vegetables, Petite Greens, Preserved Lemon, and Chilled Remoulade Dressing
 
NOLA BBQ Shrimp Shortcake
Creamed Corn Buttered Biscuit, Meyer Lemon BBQ Sauce, Crispy Shrimp Spider
 

Entree

Texas Creole Roasted American Turkey
Mushroom & Andouille Dressing, Abbeville Molasses Roasted Sweet Potato, Green Bean Casserole, Cognac Gravy, and Cranberry Sauce
 
Imperial Crab Stuffed Flounder
Indian Creek Mushrooms, Confit Shallots with Wilted Spinach & a Roasted Fennel Cream Sauce
 
Gulf Coast Shrimp and Grits
Goat Cheese Stone Ground Grits, Parsnip Chips, Blistered Peppers, Toasted Garlic, and Sun-Dried Tomatoes 
 
Hunter's Honey Roasted Duck
Creole Dirty Rice Dressing, Duck Fat Caramelized Brussel Sprouts, Texas Pecan with Satsuma & Cherry Glaze
 
Wood Grilled Filet & Oysters
Creamed Spinach, Crispy Gulf Oysters, Charred Peppers with Bearnaise Sauce
 
Berkshire Pork Osso Bucco
Cornbread Crusted Camellia Red Beans Cassoulet, Bacon Braised Collard Greeds with Sassafras Gremolata
 
Quinoa Stuffed Mirliton (V)
Crab Boil Mirliton over Smoked Jalapeno Creole Ratatouille, Roasted Mushrooms, and Oak Hollow Farms Sunflower Shoots
 
Turducken Stuffed Texas Quail
Turkey, Duck, and Chicken Cornbread Stuffed Quail over Smoky Pork Belly & Braised Cabbage, Tabasco Infused Pepper Jelly, and Spiced Wassail Glaze
 

Dessert

Southern Baked Apple Cake
Cinnamon Spiced Fuji, Granny Smith & Gala Apples, Calvados Caramel, and Brandy Milk Punch Ice Cream
 
Bayou Rum Carrot Cake
Butterscotch Caramel Corn, Toasted Pecan, and Rum Raisin Ice Cream
 
Brennan's Bananas Foster
Flamed Tableside with Caribbean Rum and Cinnamon over Texas Vanilla Ice Cream
 
Mississippi Mud Pie
Dark Chocolate Mousse and Candied Pecan Crust with White Chocolate Ganache, and Heavenly Hash Candy
 
Robin's Lemon Meringue Pie
Torched Meringue, Lemoncello, Blueberry Coulis, and Candied Lemon Zest
 
Fairytale Pumpkin Pie
Bourbon Whipped Cream, Sweet Potato Chips, Pecan Caramel, and Cayenne Pepita Brittle 
 
Creole Bread Pudding
French Bread & Pecan Custard, Mixed Berries, and Irish Whiskey Sauce and Chocolate Ganache
 
 
 



Organizer

For Reservations: 713-522-9711




No online reservations taken for holidays.

 





 


Date and Time

Thu, Nov. 22, 2018

11 a.m. - 7 p.m.
(GMT-0600) US/Central

Location

Brennan's of Houston

3300 Smith St
Houston, Texas 77006


Location


View Larger Map

Brennan's of Houston

3300 Smith St
Houston, Texas 77006