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Summer Break (lunch only)

Beginning Friday, June 1,  2018, Brennan's of Houston now offers lunch guests three a la carte options ($12 each) from Executive Chef Joe Cervantez. 

NOTE: Menu options may change based on seasonal availability. 

 

Presented Menu: 

 

Blackened Fish Tacos

Mirliton & Jicama Slaw with Smoked Jalapeño Aioli

 

Wood Fire Grilled Burger

Avocado relish, Cajun Power Comeback Sauce, and Hand Cut Fries

 

Cajun Red Beans & Rice

House Boudin Link, Pig Trotter Stewed Camilla Red Beans with Toasted Garlic Jazzman Rice

Organizer For Reservations: 713-522-9711

Fri, Jun. 1, 2018
and
Mon, Jun. 4 - Fri, Jun. 8, 2018
and
Mon, Jun. 11 - Fri, Jun. 15, 2018
and
Mon, Jun. 18 - Fri, Jun. 22, 2018
and
Mon, Jun. 25 - Fri, Jun. 29, 2018
11 a.m. - 2 p.m. US/Central
Brennan's of Houston
3300 Smith Street
Houston, Texas 77006