Date Night Cooking Class: Meet Executive Chef Joey Chavez (SOLD OUT)

Oct. 30, 2020

Brennan's of Houston
3300 Smith St
Houston, Texas 77006


This is a special date night cooking class where we'll introduce you to our new Executive Chef Joey Chavez with an interactive dine-in, in-room cooking demonstration. 

Seating is limited. Tables will be socially distanced and ask that as soon as you arrive to take your seats.  Please let us know if you would like to sit with other ticket holders and we will accommodate a larger table. 

Our feature: Chef Joey

Date: Friday, October 30, 2020

Reception: 6:30 p.m.

Cooking Demonstration: 7:00 p.m.

Cost: $150 / couple + tax & gratuity

Tickets: Newsletter subscribers get first access to ticket sales. Keep your eye out on October 1st. Not a subscriber? No problem, please sign up here>>.

Presented Menu:   (menu subject to change based on ingredient availability)

Horsd'oeuvres TBD
First Course (Small bites)
Baked Scallops with Smoked Mushrooms
Gulf Red Snapper Crudo, Citrus Cure, Chayote, Pickled Onion
Second Course
Truffle Chicken
Chicken Stuffed with Foie, Cornbread and Truffles, Served 2-ways with Celery Root Puree
Third Course
Sweet Potato Creme Brulee


These tickets are NONREFUNDABLE and are ONLY valid for the October 2020 Date Night Event. They are however, TRANSFERABLE. If you cannot attend, feel free to give your tickets to your neighbor.



Featured Speakers

Speaker Joey Chavez, Executive Chef


Fern Casio, 713.522.9711

Date and Time

Fri, Oct. 30, 2020

6:30 p.m. - 9 p.m.
(GMT-0600) US/Central


Brennan's of Houston

3300 Smith St
Houston, Texas 77006


View Larger Map

Brennan's of Houston

3300 Smith St
Houston, Texas 77006