Description
Thanksgiving 2020; 11 a.m. - 7 p.m.
Complete package $62 per person, includes a choice of Starter, Entree & Dessert
NO ONLINE RESERVATIONS TAKEN FOR THANKSGIVING.
The menu below is a sample and may change.
Lagniappe
TBD
Starters
Snapping Turtle Soup
A Brennan's Tradition with a Touch of Sherry
Brennan's Seafood Gumbo
Toasted Garlic Jazzmen Rice and Chef's Blend of File
Brennan's Salad
Field Greens, Grape Tomatoes, Parmesan Cheese & Brioche Croutons with Red Wine & Crushed Herb Vinaigrette
Texas Wild Shrimp Remoulade
Shrimp Boil Vegetables, Petite Arugula, Preserved Lemon, and Chilled Remoulade Dressing
Butternut Squash Soup
Fall Spices, Pepitas, Maple Cream
Southern Oxtails & Gnudi
Potlikker Braised Oxtails, Stewed Collard Greens, Ricotta Gnudi
Oyster Dressing on the Half Shell
Local Oysters, Creole Oyster Dressing
Poached Pear & Pecan Butter
Blue Cheese Crumbles, Mustard Greens, Champagne Vinaigrette
Entree
Texas Creole American Turkey
Holy Trinity Dressing, Candied Sweet Potato, Green Bean Casserole, Giblet Gravy, and Cranberry Sauce
Lamb Shank
Farro Risotto, Fall Vegetables, Mustard Greens, Preserved Lemon, Lamb Jus
Simply Grilled Redfish
Mesquite Grilled Gulf Fish, Roasted Radish, Artichokes, Fennel, Creole Buerre Blanc
Grilled Filet Tenderloin
Confit Potato & Brussel Sprout Hash, Mushrooms, House-Made Worcestershire
Wild Game Cassoulet
Confit Duck Leg, Venison Sausage, Brennan's Bacon, Camellia Red Beans
Smothered Pork Chop
Fall Spiced Brined, Carrot Carrots Three-Ways, Creole Mustard "Gravy"
Shrimp & Grits
Goat Cheese Grits, Marinated Sweet Peppers, Mirliton, Baby Arugula, and Roasted Garlic with Oven-Dried Tomatoes
Cauliflower Burnt Ends "Turkey Dinner"
Candied Sweet Potatoes, Green Bean Casserole, Cranberry Sauce, Brussel Sprout Hash
Dessert
Southern Baked Apple Crisp
Cinnamon Spiced Fuji, Granny Smith & Gala Apples, Calvados Caramel, Sorghum Granola, and Brandy Milk Punch Ice Cream
Sweet Potato Creme Brulee
Sweet Potato Anglaise, Powdered Sugar, Seasonal Fruit
Bayou Rum Carrot Cake
Butterscotch Caramel Corn, Toasted Pecans, and Meyer's Rum Cream Cheese
Robin's Lemon Meringue Pie
Torched Meringue, Limoncello Blueberry Coulis, and Candied Lemon Zest
Fairytale Pumpkin Pie
Bourbon Whipped Cream, Sweet Potato Chips, Pecan Caramel & Cayenne Pepita Brittle
Brennan's Bananas Foster
Flamed Tableside with Caribbean Rum over Vanilla Bean Ice Cream
Creole Bread Pudding
French Bread Custard, Berry, Toasted Pecans, and Hard Whiskey Sauce