Celebrating Crawfish Season with a Creole Surf & Turf. 3-course menu each for two including a bottle of wine.
Available in the month of March on Tuesday - Thursday dinner only.
Menu provided by request only. Please make let our reservation team know your booking for this promotion when calling or you can book our promotion directly by clicking the button below and then click the Black "Book Now" button.
Make a Reservation
$99 plus tax & gratuity Creole Surf & Turf for 2. Each guest selects from the menu below:
Starter (choice of)
Field Greens, Grape Tomaotes, Parmesan Cheese, Brioche Croutons with Red Wine & Ripped Herb Vinaigrette
A Brennan's Tradition Splashed with Lustau Sherry
Creole Surf & Turf
6 oz Filet, Crawfish Oscar-style Choron Sauce, Lyonnaise Potatoes, Asparagus
Blackened Scallops (additional $20)
Crab Cake (additional $22)
Dessert (choice of)
Creole Bread Pudding
Wine Guy Selections (choice of one bottle or four glasses)
Iron Horse, Wedding Cuvee, Russian River Valley NV
A.V.V. Chardonnay, Alexander Valley, CA 2018
Bella Glos, Santa Barbara, CA 2019
Ultra Violet, Cabernet, Napa Valley 2018