Houston Restaurant Weeks Brunch

Brennan's of Houston is participating in the month-long Houston Restaurant Weeks promotion. Reservations Suggested.

***HRW menu is not available for parties over 20 people. Large Party (8+ people) seating is limited. HRW menu packages are NOT available to split.***

August 1 - September 2 from 11 AM - 2 PM (Saturday) and 10 AM - 2 PM (Sunday)
Houston Restaurant Weeks Brunch Menu 2018 $20
$3 donated to the Houston Food Bank from each brunch sold. Beverages, tax & gratuity are not included. 
Menu includes a choice of a starter and entrée. Sample menu below and subject to availability.
 

Drink Specials

TBD

Wine Features (Wine Flights Available)

Rosé All Day
Bad to the Beaune 
Pinot Paradise
Brennan's Big Baller
 

1st Course

Cup of Snapping Turtle Soup
A Brennan's Tradition Splashed with Sherry
 
Cup of Chicken & Sausage Gumbo YA YA 
Toasted Garlic Jazzmen Rice and Chef's Blend of Filé
 
Cup of Soup Du Jour
Made Fresh Daily Using Season Ingredients
 
Brennan's Salad (V)
Summer Greens, Grape Tomatoes, Brioche Croutons, Parmesan Cheese, and Red Wine Herb Vinaigrette
 
Texas Peach Parfait Breakfast Bowl (V)
Sorghum Granola, Sliced Peaches, Fresh Berries, Yogurt with Chantilly Cream
 

2nd Course

6 oz. Beef Debris & Southern Biscuits
Braised Beef, Crimini Mushrooms, Heirloom Chery Tomatoes, Moonflower Petite Greens, Poached Eggs with Hollandaise
 
6 oz. House-Smoked Salmon Omelette (GF)
Baby Spinach, Red Onion, Asparagus & Shaved Fennel Salad with Caper & Dill Cream
 
6 oz. Shrimp & Grits
Goat Cheese Stone Ground Grits, Marinated Sweet Peppers, Parsnip Chips, and Toasted Garlic with Sundried Tomatoes
 
Eggs Benedict
Delicate Poached Eggs over English Muffin, 4 oz. Sliced Duroc Ham, Roasted Asparagus, and Julienne Tomato Crowned with Hollandaise
 
6 oz. Tasso Brined Pork Tenderloin (GF)
Sour Cream Whipped Potatoes, Apple Chutney, Hydroponic Watercress with Sugar Cane & Root Beer Glaze
 
6 oz. Cast Iron Baked Portabella Mushroom (V)
Creole Tomato Sauce, Wilted Malabar Spinach, Texas Chevé with Crispy Poached Egg
 

ADDITIONS

Sides

Applewood Bacon (GF) $7
Goat Cheese Grits (GF) $5
Andouille Sausage Link (GF) (V) $7
Stewed Okra & Tomatoes (GF) (V) $5
 

Crown Your Entée

3 Jumbo Shrimp $8
4 Crispy Oysters $9
Jumbo Lump Crab $10
 

Demi-Sweets $5 each

Praline Parfait (GF)
Creole Beignets
Creole Bread Pudding