https://www.brennanshouston.com/thanksgiving/
Thanksgiving 2019
Thanksgiving 2019; 11 a.m. - 7 p.m.
Complete package $62 per person, includes a choice of Starter, Entree & Dessert
NO ONLINE RESERVATIONS TAKEN FOR THANKSGIVING.
The menu below is a sample and may change.
Lagniappe
Turducken with Kumquat Marmalade
Starters
Snapping Turtle Soup
A Brennan's Tradition with a Touch of Sherry
Brennan's Seafood Gumbo
Toasted Garlic Jazzmen Rice and Chef's Blend of Filé
Brennan's Salad
Field Greens, Grape Tomatoes, Parmesan, Cheese & Brioche Croutons with Red Wine & Crushed Herb Vinaigrette
Texas Wild Shrimp Remoulade
Shrimp Boil Vegetables, Petite Arugula, Preserved Lemon and Chilled Remoulade Dressing
Matagorda Bay Oyster Stew
Oysters Poached in Herbsaint Cream with Petrossian Caviar Toast
Mountain Rose Apple Salad
Texas Pecan, Shaved Manchego Cheese, Frisée, and Arugula with Spiced Cider Vinaigrette
Citrus Roasted Duck Crepe
Indian Creek Mushrooms, Saint André Cheese, Watercress & Satsuma Salad with Foie Gras Ganache
Southern Oxtails & Dumplings
Potlikker Braised Oxtails, Stewed Collard Greens with Bull's Blood Beet Greens
Entree
Texas Creole Roasted American Turkey
Mushrooms & Andouille Dressing, Abbeville Molasses Roasted Sweet Potato, Green Bean Casserole, Cognac Gravy, and Cranberry Sauce
Berkshire Pork Osso Bucco
Cornbread Crusted Camellia Red Beans Cassoulet, Bacon Braised Collard Greens with Sassafras Gremolata
Mesquite Grilled Redfish
Cast Iron Blackened Farmer's Vegetables, Baby Spinach, Edamame with Green Peanut Oil & Satsuma Vinaigrette
Wood-Grilled Harris Ranch Filet Mignon
Buttermilk Whipped Potatoes, Caramelized Onions with Roasted Mushroom & House-made Worcestershire Sauce
Hunter's Honey Roasted Duck
Creole Dirty Rice Dressing, Duck Fat Caramelized Brussel Sprouts, Texas Pecans with Satsuma & Cherry Glaze
Turducken Stuffed Texas Quail
Turkey, Duck, & Chicken Cornbread Stuffed Quail Over Smoky Pork Belly & Braised Cabbage, Tabasco Infused Pepper Jelly, and Spiced Wassail Glaze
Shrimp & Grits
Goat Cheese Grits, Marinated Sweet Peppers, Mirliton, Baby Arugula, and Roasted Garlic with Oven-Dried Tomatoes
Quinoa Stuffed Mirliton
Crab Boil Mirliton over Smoked Jalapeno Creole Ratatouille Roasted Mushrooms, and Oak Hollow Farms Sunflower Shoots
Dessert
Southern Baked Apple Crisp
Cinnamon Spiced Fuji, Granny Smith, and Gala Apples, Calvados Caramel, Sorghum Granola, and Brandy Milk Punch Ice Cream
Creole Cream Cheesecake
Lilly's Whipped Creole Cream Cheese Cake with Caralem, and a Chocolate Filigree
Bayou Rum Carrot Cake
Butterscotch Caramel Corn, Toasted Pecans, and Meyer's Rum Cream Cheese
Mississippi Mud Pie
Dark Chocolate Mousse, Caramel Popcorn, and Heavenly Hash Candy
Robin's Lemon Meringue Pie
Torched Meringue, Limoncello Blueberry Coulis, and Candied Lemon Zest
Fairytale Pumpkin Pie
Bourbon Whipped Cream, Sweet Potato Chips, Pecan Caramel & Cayenne Pepita Brittle
Brennan's Bananas Foster
Flamed Tableside with Caribbean Rum over Vanilla Bean Ice Cream
Creole Bread Pudding
French Bread Custard, Berries, Toasted Pecans, and Hard Whiskey Sauce