Brunch

Choice Of

Field Greens, Grape Tomatoes, Brioche Croutons, Parmesan, Red Wine Herb Vinaigrette

Choice of

Texas Goat Cheese Stone-Ground Grits, Roasted Sweet Pepper & Sun-Dried Tomato Butter

$38

French Bread Custard, Berries, Raisins, Toasted Pecans, Hard Whiskey Sauce

Premium Gulf Oysters

1/2 Dozen $18

Dozen $36

East Coast Oysters

1/2 Dozen $20

Dozen $40

Uncle Dick's favorite, add Caviar

1/2 Dozen $10

Dozen $20

Price includes following: Fresh Shucked Oysters • Boiled Jumbo Shrimp • Crab Fingers • Crab Ravigote • Red Snapper Ceviche

Petite Platter $79

Grand Tower $149

A Half Dozen Gulf Coast Oysters, White Wine Velouté, Pepper Jack Cheese, Crabmeat, Shrimp

$28

A trio of Crispy Fried Gulf Oysters on French Bread Crostini, topped with Bacon Mousse, Crispy Lettuce and Sliced Tomato

$21

A Brennan’s tradition splashed with Lustau Sherry

$14

Gulf Coast Seafood, Jazzmen Rice, Chef's Blend of File

$14

Seasonal ingredients

$12

A demitasse of all three soups

$15

Field Greens, Grape Tomatoes, Parmesan Cheese, Brioche Croutons with Red Wine & Ripped Herb Vinaigrette

$13

Little Gem Lettuce, Candied Bacon, Soft Cooked Egg, Blue Cheese, Creamy Dijon Vinaigrette

$15

Field Greens, Red Onions, Spiced Pecans, Texas Goat Cheese Toast, Molasses Vinaigrette

$16

Hearts of Romaine, Shrimp Boiled Potatoes and Vegetables, Corn, Lemon Zest, Rémoulade Dressing

$18

gluten free

Cornmeal-Fried Green Tomatoes, Hand-stretched Mozzarella, Roasted Tomatoes, Pickled Vegetables, Cane Syrup Vinaigrette Reduction 14

$14

New Orleans-style Beignet, Buttermilk-Fried Quail, Foie Gras Ganache

$17

A Savory New Orleans Warm Quiche! Gulf Crabmeat, Pecan Crust, Wild Mushrooms, Creole Meunière

$23

Gulf Shrimp, Crabmeat, Tomato Salsa, Greek Yogurt, Tomatillos, Onions, Creole Peppers, Avocado, Jalapeño, 'Fire'crackers

$21

Cornmeal Crusted Green Tomatoes, Southern Chow Chow, Ravigote Sauce

$18

Two favorites! One Egg Benedict: English Muffin, Duroc Canadian Bacon, Poached Egg, Hollandaise Sauce and One Egg Sardou: Artichoke Bottom, Creamed Spinach, Poached Egg, Hollandaise Sauce

$28

Jumbo Lump Crab Cake, Gulf Shrimp, Purple Peruvian Potatoes, Sun-Dried Tomato Burre Blanc

$39

Jumbo Lump Crab, J&J Shrimp, Crispy Gulf Oysters, Parmesan Mushroom Rice, Brennan’s Creole Butter

$39

Mushrooms, Red Wine Demi-Glaze, Yukon Gold Mashed Potatoes

$35

Medley of Grilled Vegetables, Butternut Squash Purée, Aged Balsamic

$38

Cornbread Stuffing, Bacon Lardon Braised Collard Greens, Louisiana Corn Maque Choux, House Brandy Glaze

$42

Collard and Mustard Greens, Roasted Mushrooms, Creamed Spinach, Pepper Jack and Smoked Gouda, Roasted Tomatillo Salsa, Corn Tortillas ~ Add an Egg $3

$28

12-oz Pork Chop, Pepper Jack Cornbread Pudding with Lemon Zest Corn Sauce, Eddy's Chicory Coffee BBQ Sauce

$36

French Toast version of Crepes Fitzgerald! Cornflake-Crusted French, Grand Marnier Cream Cheese, Glazed Strawberries, Oat & Honey Granola, Syrup

$24

Maque Choux, Garlic-Herb Butter, Okra

$32

$11

gluten free

$9

gluten free, vegetarian

$12

$10

$10

$10