Houston Restaurant Weeks Brunch & Lunch 2023

CUP OF SNAPPING TURTLE SOUP (6 OZ)

A Brennan’s tradition splashed with Lustau Sherry

CUP OF CHICKEN & ANDOUILLE GUMBO YA-YA (6 OZ)

Toasted Garlic Jazzmen Rice and Chef’s blend of Filé

SOUP DU JOUR (6 OZ)

Made Fresh Daily Using Seasonal Ingredients

BRENNAN'S SALAD

Field Greens, Grape Tomatoes, Parmesan Cheese, Brioche Croutons, Red Wine and Ripped Herb Vinaigrette

STRAWBERRY SALAD (V|GF)

Field Greens, Red Onions, Spiced Pecans, Goat Cheese, Molasses Vinaigrette

BRENNAN'S DUCK AND PORK BOUDIN KOLACHE

House Boudin, Creole Tomato Chutney, Smoked Gouda Fondue

CREOLE CAMPECHANA

Cajun-style Seafood Cocktail, Creole Peppers, Avocado, Jalapeno, Pico de Gallo, Cajun Corn Chips

UPGRADE: JIMMY'S GRILLED OYSTERS

Local Oysters, Jalapeno Cornbread Crumbs, Crushed Seaweed Flakes (Additional $12)

$12

CREOLE FRIED CHICKEN SANDWICH

Mardi Gras Slaw, Beefsteak Tomato, Dusted with Crystal Hot Sauce Mash, Sweet Potato Fries, House-made Spicy Ketchup

SMOKED BEEF DEBRIS PO' BOY

Beef Debris, French Bread, Chili-fried Onion Rings, Tomato Chutney, White Cheddar Horseradish Fondue Gravy

ZUCCHINI NOODLE PRIMAVERA (GF | V | CC)

Zucchini Spirals, Sautéed Summer Vegetables, Tomatoes, Toasted Pumpkin Seeds, Wild Fire Goat Cheese, House Pesto

Sweet Tea Smoked Chicken & Spinach Salad

Applewood Bacon, Spiced Pecans, Texas Feta, Sunny-Side-Up Egg, Steen's Cane Vinaigrette

$24

Eggs Benedict

Two English Muffins, Duroc Canadian Bacon, Poached Eggs, Hollandaise Sauce

$24

GRILLED SALMON

Creole Ratatouille, brushed with Crystal Mash Brown Butter

COCHON DE LAIT BENEDICT

Cheddar Jalapeno Biscuit, Pulled Pork, Sauce Choron, Cracklins, Herbs, Poached Eggs, Crystal Hot Sauce Mash

UPGRADE: GULF FISH BORGNE

Jumbo Lump Crab, J&J Shrimp, Louisiana Oysters, Parmesan Mushroom Rice and Brennan’s Creole Butter (Additional $16)

UPGRADE: TEXAS SHRIMP & GRITS (GF)

Goat Cheese Stone-Ground Grits, Roasted Sweet Peppers and Sun-Dried Tomato Butter (Additional $14)

DEMI BAYOU CITY BEIGNETS

3 Beignets, Powdered Sugar Dusting, Café Au Lait Anglaise (Additional $6)

$6

DEMI CREOLE BREAD PUDDING

French Bread Custard, Berries, Toasted Pecans and Hard Whiskey Sauce (Additional $6)

$6

PRALINE PARFAIT

Vanilla Ice Cream, Praline Caramel, Candied Pecans, Whipped Cream (Additional $6)

$6