Chef Danny Trace offers interactive cooking demonstrations for couples as they taste through the history of Creole cuisine.
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Next month, Chef Danny Trace welcomes guest Chefs Rich Landau and Kate Jacoby to Houston as they collaborate on a menu featuring local farms and Southern-inspired cooking
Brennan’s of Houston has defined luxurious dining through the lens of Texas-Creole cuisine since 1967.
For the very first time this year, Brennan's of Houston will be offering their classic New Orleans-syle soft pralines for online order and delivery.
Toast the season with Brennan's of Houston as they welcome an illustrious guest from the North Pole.
Featuring four bartenders from the Commander's Palace Family Restaurants, showcasing their talents for how-to host a modern cocktail party
SEARCH captured the taste buds of Brennan's of Houston guests with their Bananas Foster Snoball - now featured on the menu until end of Summer
Brennan's of Houston announces it's inaugural summer cooking class series with the unsung heroes of the kitchen, the sous chefs. Each of the three sous chefs, who spend night after night working alongside Executive Chef Danny Trace to execute the restaurant's signature recipes, will take the reins of their own …
Houston's Iconic Restaurant Partners with Local Charities to Host a Friendly Flavor Competition this Summer
Locally-based cardiologist and owner or Revana Winery to Pair Wines with Iconic Houston Restaurant's Creole Cuisine